Duval-Leroy champagne evening

Duval-Leroy champagne evening

On May 13th we will be hosting an exciting evening in the company of a member of the family that has been producing the magnificent Duval-Leroy champagne since 1859! During a six-course dinner at the aEstivum restaurant, Louis Duval-Leroy will present six iconic labels of the premium champagne that retells the terroir and follows the French tradition of creativity and continuity.

All their champagnes, which have participated in the spring tasting at Mundus Vini, have been awarded with a gold medal or even Grand Gold as for Femme de Champagne Brut Nature 2002.

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